Sunday, February 17, 2008

Great taste wine and food show

Well its that time again for me to get ready for another show. It has been a while but I am sure things will go well. My new items should go over well with the wine crowd but I am going to lay low with the cinnamon rolls. My honey fig wheat loaf and olive pepper wheat loaf have gotten great reviews from friends and strangers so I am sure they will do well there. The chocolate bread rolls, I will be holding my breath about because I don't know how people will react. I am happy that I get a free complimentry class of wine(which I am sure I already paid for with the fee) I am sure I will need it.

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