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Hello again! it has been a while.

Well what has happened since my last post. Well.... I was laid off from my stressful job(thank god) I have decided to pursue my business full time and be a stay at home mom(scary). Well anyway I turned my business to a new direction I decided with my husbands help to make many different flavors of the cinnamon roll. This decision allowed me to stick out more as a business and for me to show my creative side. My business was also displayed in a major news paper called the free lance-star in November which brought in tremendous business. The cinnamon rolls were on the front page and the article was on the business section, it was huge! I was so swamped with business but blessed.

I have made so far a strawberry shortcake roll, butter pecan, blueberry walnut, chocolate coconut almond, and the two new ones coming out are lemon lavender and raspberry white chocolate.

Baking Bread has come a long way and now in the beginnings of moving to an actual location so excited. I will keep you posted.

Celebrating two years with Baking Bread LLC

I am proud to have survived as a new business owner with my in home baking business. With in the two years I have had a lot experiences that have been interesting. I would not trade any of it because it has made me grow as a small business owner. I admit I have more growing to do and a lot to learn. I have had a lot of great customers who have given me great feed back on my products and I am very grateful. I am now trying to take Baking Bread LLC to another level and grow the business while I still work full time, and be a mother to two children and a wife. I have so much respect for mothers who are business owners, it is very tough. Baking Bread LLC is going big places and I have big plans to grow a brand that gives everyone a taste of home.